Two large studies found a significant association between eating preservatives in many foods and a higher risk of type 2 ...

Preservatives are often used in ultra processed foods such as ready meals, crisps, sugary snacks and breakfast cereals, which ...

A higher intake of preservative food additives was associated with an elevated risk of type 2 diabetes, according to a January study published in Nature Communications.

The preservatives that keep processed foods fresh may also be quietly increasing the risk of type 2 diabetes.

Higher consumption of food preservatives, widely used in industrially processed foods and beverages to extend their shelf ...

Two New Jersey state senators from opposite ends of the political spectrum are joining forces to tackle what they say is a ...

Food additives eaten during pregnancy can change gut bacteria and raise later inflammation and weight gain risk, even without ...

Food Additives and Human Health is a detailed guide to the world of food additives commonly used in the food processing and manufacturing industry. Edited by experts in the field, invited scholars ...

Many of us try to eat right and have a well-balanced diet. We eat good foods and try to keep ourselves in good shape. Most of us benefit from taking vitamin supplements to boost certain areas of our ...

Feed additives have long been part of livestock production, but the way they are being evaluated is changing. As margins tighten and performance pressures increase, producers are taking a closer ...