In a medium bowl or deep plate, mix the crushed pork rinds, grated parmesan cheese and spices. In a separate small bowl, beat two eggs. Coat each chicken finger with the eggs and then dredge through ...

We deep-fried, air-fried, and oven-baked wings, and one method stood far above the rest, delivering shatteringly crispy skin ...

For a quick meal that is sure to impress, enjoy our air fryer cordon bleu. It is extra crispy, not greasy at all, and so ...

There's something to be said for kitchen traditions. Roasting a chicken in the oven for hours on a Sunday was always one of ...

The air fryer is undeniably my closest ally in the kitchen, a trusty companion that sees daily use in my culinary adventures. Its presence is particularly invaluable when I cook for me and my family, ...

I tasted the juiciest chicken tikka at my sister’s house and assumed recreating it in my air fryer would be easy. It wasn’t.

Foods with higher fat content, such as chicken wings and thighs, bacon or fatty salmon and tuna, thrive in the air fryer.