This Grilled Rack of Lamb is tender, juicy, and packed with flavor thanks to a simple herb and garlic crust cooked over high heat. It’s an impressive yet surprisingly easy dish that’s perfect for ...

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The Meat Church BBQ team cooks smoked leg of lamb and gyro with homemade tzatziki sauce.

SUNDAY: Celebrate Easter with Smoky Barbecued Leg of Lamb: In a large bowl, mix together 2 tablespoons chile powder, 2 tablespoons paprika, 1 tablespoon ground coriander and 1 tablespoon cumin. Add a ...

The center of a holiday meal is often a large roast, rounded out with delicious sauces and sides. That roast is usually beef, but rising beef costs make a good case for trying a less popular but ...