French cooking is known for its elegance and precision, but it's built on simple, foundational techniques that any home cook ...

If you’ve mastered even a couple of these techniques, it means you can feed yourself well in a way that supports the rest of ...

Back to basics: six classic cooking tricks still beat the gadgets. These old-school moves prove patience, heat, and timing ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Water: It’s a kitchen essential used in everything from boiling pasta to steaming dumplings to poaching ...

Cooking is easy — or so it seems in recipes written with scant directions and TikTok videos that result in expertly prepared dishes in a matter of seconds. But if you’ve never really sauteed onions or ...

Much like “The Joy of Cooking,” which teaches the basics, “The Chinese Way: Classic Techniques, Fresh Flavors,” by Betty Liu, is a primer for anyone wanting to master Chinese cooking. Before diving ...