Sliced silverside beef has been found to be contaminated with the deadly Listeria bacteria. South Australians have been warned not to consume pre-packed, sliced silverside beef as Drakes Supermarkets ...

I was thinking about all the people who love meat, but like it well done, even their well-aged steak or lamb chop, with the usual thoughts tumbling through my mind. Chiefly: Why?! I’ve always found it ...

It all started in 2007 when I found myself with a surplus of silverside – a cut of beef from the hindquarter, just above the leg – and I wondered how to use it up. I found a corned beef recipe in my ...

Why orange snakes are apricot flavoured (this just makes no sense). Why some people think hot Milo is better than cold (you simply can’t achieve the mandatory 1:1 milk to Milo ratio if it’s hot). And ...

To help you get ready for St. Patrick's Day, celebrated Irish chef and TV personality Kevin Dundon features modern Irish country house cooking in his "Modern Irish Food" cookbook, which accompanies a ...

Simmer silverside in a large covered stockpot with turnips, celery, onion and enough water to barely cover meat - allow one hour per kilogram - and cool in the cooking liquid. Place silverside in a ...

Are you looking for a simple Sunday dinner that will give you leftovers for an easy Monday meal? A corned beef cook-up could be the answer. Corned beef is made by "curing" a cut of beef in salt or a ...