F or many people, chicken wings are associated with bar snacks and football games. But for us, they’re for weekday evenings, ...

Rozette Rago for The New York Times Supported by By Tejal Rao Tejal Rao is critic at large for The New York Times’s Food section. She lives in Los Angeles. In the Where to Eat: 25 Best series ...

T here’s fried chicken, and then there’s Korean fried chicken. Not only is it fried twice, which means the skin has that ...

Los Angeles is a haven for fried chicken of all kinds, with wildly spicy tenders served at the car wash, food ... out by places like Ye Rustic Inn. Here are some of Los Angeles’s best wings ...

to determine the best food cities in the U.S. Tell us which epicurean hot spots merit a position on this list by voting below. SUMMARY Yes No The Big Easy has perhaps the most distinctive culture ...

To help you locate the best restaurants in off-the-beaten-path neighborhoods, such as East LA, and popular culinary spots like The Original Farmers Market, travelers recommend Melting Pot Food Tours.