Hatch chile season is one of the most anticipated times of the year for pepper enthusiasts. Grown in the Hatch Valley of New Mexico, these unique peppers are celebrated for their distinct flavor, ...

What Veggies to Use: When pickling vegetables you want to be sure to use crunchy, fresh veggies. Cauliflower, beets, onions, cucumbers, celery, carrots, and zucchini are all great options for pickling ...

Canning — or "putting up" — vegetables is one of those traditional domestic skills that seems to have faded somewhat over the years. To be sure, modern technologies have ensured that it's no longer ...

I was interviewing Urbana resident Jill Miller (of Hooey Batiks fame) this morning for a feature story, and she mentioned she cans Bloody Mary mix in the summer. I'm pretty sure I jumped up and down, ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Pickled red onions are an easy way to addd a tangy flavor to any meal. Made in minutes and can be stored for days in the fridge, quick pickled red onions are great on burgers, hot dogs, sandwiches, ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.