Every year, 650 million kilos of Gouda cheese are produced in the Netherlands. Most of it is produced industrially, using pasteurized milk. But there are some exceptions. There are only 280 farmers ...
A medieval battle in Holland forever changed the cheese world as know it: Which city would be named the trading center for Stolse, what we know now as Gouda. Gouda is and was made at dairy farms all ...
From the Recipe Creator: For New Year’s, I used to make pigs in a blanket with beef and cheddar. But now I like apple and Gouda for an even better flavor celebration. —Megan Weiss, Menomonie, ...
You could say it started with the “Cheesepocalypse” — you know, all those stories about a Velveeta shortage that have had everyone in a tizzy. And with the Super Bowl on Sunday! But there’s no need to ...
The best Gouda cheese is not made in Gouda but in Belgium, according to the jury at the Concours International de Lyon, an ...
The nuns have been doing this for quite some time, according to a report by NBC 12 in Richmond, Virginia. According to the monastery website, the nuns have been making cheese since the 1990's as a ...
Valley Milkhouse’s creamery is offering DIY cheese-making classes. The creamery, on Covered Bridge Road in Oley Township, is the place to get hands-on with cheese through this newly launched series of ...
Want more information about ordering cheese? The cost is $25 per wheel plus shipping and handling. E-mail [email protected] or write to Our Lady of the Angels, 3365 Monastery Drive, Crozet, VA ...
Kick your mac and cheese game up a notch with this anything-but-traditional smoked gouda mac and cheese version. It’s creamy, cheesy and irresistibly smoky, making this the perfect twist on an old ...