Every year when the beets start piling up on my counter, I know it is time to make pickled beets. This is one of my favorite ...

Don’t listen to the naysayers. It is perfectly possible for someone who does not like beets to go on and lead a productive life, probably. O A distaste for beets does not absolutely guarantee a dreary ...

This risotto-style beetroot pasta soaks up its deep red color from the beets. It can be made with chicken or vegetable broth. Kim Kim Foster-Tobin The State (Columbia, S.C.) My sister and I were ...

Knowing how to cook beets three ways — boiling, steaming, and roasting — is a great back-pocket culinary skill that lends itself to thousands of recipes. Whether you’re making a wintery salad with ...

In our final recipe in the Cooking with CURE series, our oncology dietitian friends at the John Theurer Cancer Center provide an interesting twist on the classic hummus recipe. They may sound strange ...

Get your dinner table ready for these beets! In this video, follow along and learn how to make this crispy smashed beets with feta & pistachios recipe, a simple but elegant dish to make for dinner or ...

This is the technique Scottie and I learned at Higgins restaurant in Portland, Ore. It’s a great basic method for cooking beets, though it doesn’t, on its own, give you the caramelized flavors one ...

You can simply toss beet wedges or cubes with olive oil, salt and pepper in a bowl, then arrange in a single layer on a parchment paper-lined baking sheet. Roast in a 425-degree oven for about 35-40 ...