Preheat oven to 375⁰F. Prepare a muffin pan by spraying with non-stick cooking spray. In a microwave safe bowl, microwave the coconut oil until melted. Set aside and allow to cool slightly. In a ...
Preheat oven to 400 F. Line a 12-hole muffin tin with paper or coat thoroughly with non-stick cooking spray. Set tin aside. In a bowl, stir together oat bran and milk. Allow mixture to stand 3 minutes ...
Preheat oven to 375°F with rack in middle. Butter muffin pan. Whisk together flour, oat bran, sugar, baking powder, baking soda, salt, and cinnamon in a large bowl. In a separate bowl, whisk together ...
Question: I totally loved your raisin bran muffins with flaxsed. You could say I’m addicted. So, I was hoping you had another muffin recipe with flaxseed. I find muffins are an easy way to get my ...
Olivia Dugas is on a low-fat, low-cholesterol diet and wrote me in search of recipes for muffins that contain flaxseed. Craig deVillier suggested one on the package of Bob's Red Mill Flaxseed Meal. It ...
Remember oat bran? For a while, a few years ago, it was promoted as the cure-all for elevated cholesterol levels. You couldn’t negotiate a supermarket aisle without encountering any number of packages ...
The cholesterol-lowering effect of oat bran should not be negatively influenced by cooking, BUT cooking will 'dilute' the soluble dietary fibre content due to water absorption. So it is more ...
Hi doc. I always try it make my food low GI. In the winter it's really difficult to have the raw oat bran with yoghurt. I land up cooking it which increases the GI. I would like to know if adding 3 ...
For the uninitiated, oats and oat bran are different. There are multiple variants of oats which most of us do not know except the fact that oats are healthy for us. Oat bran husks have a rich nutrient ...
Answer: Although the word “bran” appears in the phrase “bran flakes” and actual bran is in the flakes, you won’t be able to substitute for real bran. Bran flakes is a processed food and contains other ...
First it was touted as a panacea: Eat oat bran, and watch your high cholesterol disappear, we were told. Quick to cash in on the public’s health consciousness, food manufacturers put oat bran in ...