In the 26 years VegNews has been around, we’ve collected a ton of pumpkin recipes. Some are sweet, others are savory, and ...

Pumpkin gnocchi with butter sage sauce aren’t just shaped like pumpkins—they taste like them, too!

5 Pumpkin Recipes for Every Season: If you have an abundance of pumpkin at home and are bored of eating the same vegetable ...

This fall, put these professional tips to use to craft a homemade pumpkin bread that's moist, perfectly spiced, and worthy of ...

Flavoring dishes with pumpkin is especially popular during fall season. Pumpkin can be added to many food and drink items, from sugary drinks to savory soups. Using pumpkin not only as decor but also ...

When the weather gets a little chilly and the leaves start changing colors, we start to get serious about our fall baking. That usually means we’re stocking up on flour, sugar, and the good vanilla ...

Especially Melissa Clark’s brandied pumpkin pie, a New York Times Cooking classic with five stars and over 2,000 reviews. By Mia Leimkuhler Melissa Clark’s brandied pumpkin pie.Credit...Christopher ...

As a child, I couldn’t imagine doing anything with a pumpkin other than carving a jack o’lantern. Besides, the day after Halloween I was always busy with my haul of trick-or-treating candy. Yes, I saw ...