Deviled eggs are a classic party appetizer and for good reason! They're easy to make, can be made ahead of time, and are always a hit with guests. But why settle for the same old deviled egg recipe ...

In a large pot, add 2 cups water. Next, add snow crab legs. Once the water begins to boil, add 1/2 bottle of the beer and 2 tbs. Southwest spice over crab legs, then cover. Stir mixture once halfway ...