Perfect pot roast is hard to beat. It’s rich and flavorful, filled with soft root vegetables and ultra-tender shreds of meat that basically melt in your mouth. And the gravy—made by thickening the ...

One of my favorite comfort foods to make in a slow cooker is pot roast. However, my family's recipe for slow-cooked pot roast is a little different than most. It only calls for five ingredients: a ...

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We may receive a commission on purchases made from links. Nothing beats pot roast as a comfort food, especially on a cold and overcast day. It's an excellent way to transform a tougher and often ...

2 pound chuck roast cubed and sautéed in olive oil. Once seared, remove from the pot. Add to the pot and sauté: 1 chopped onion and 1/4 cup minced garlic. Mix and cook down, then return the meat.

1. Heat oven to 325 degrees. Heat 2 tablespoons of the oil in a Dutch oven or other oven-proof covered pot over medium-high heat. Season the beef with salt and pepper. Add to Dutch oven; cook, turning ...