Add Yahoo as a preferred source to see more of our stories on Google. Featuring fig jam, dried figs, and fresh figs (for those glorious few weeks when they’re in season), our best fig recipes earn ...

It’s become tradition at my house to make new traditions, especially during Rosh Hashana, which begins today at sundown. Unlike the holiday meal for Passover, with its ingredient restrictions, the ...

This fig bacon jam is a rich, sweet-savory condiment made with crispy bacon, caramelized onions, tender figs, and a touch of tangy apple cider vinegar. It’s easy to make and incredibly versatile, ...

Figs! I know I like them, fresh or dried, but I have not had the occasion to eat them very often. Years ago, fig squares were around more than they are now, and I would pick them up at a bakery once ...

What’s in season: Fig season is short, appearing for just a few weeks during the hot summer months. While there are many varieties of figs, the fruit — actually, a fig is an inverted flower — can be ...

Pairing Iranian dried figs with cheese creates an interesting savory-sweet combination that tantalizes the taste buds. Soft cheeses like goat cheese or cream cheese go particularly well with the ...

Add Yahoo as a preferred source to see more of our stories on Google. Biting into a plump, ripe, sweet fresh fig? There’s almost nothing better…which is why we dream of fig season all year. Luckily, ...