If you're a fan of our mini frittatas (also known as fluffy egg cups), then you'll definitely want to give these quiche cups a try. Quiche is an egg-based dish that features a smooth and creamy ...

Muffins that come out of the oven warm are hard to resist, especially when the whole kitchen smells like butter and spice.

At this juncture, it's likely that you already have a favorite drive-thru donut -- perhaps from a chain like Tim Hortons or Dunkin'. You may also have a go-to bagel spot or a treasured fast food ...

Baking may require precision, but that doesn't mean you can't experiment within reason. This holds especially true with two forgiving categories of recipes: quick breads (like banana bread and coffee ...

A beloved Virginia tasting room inspired this rich and briny twist on leftover stuffing—complete with a velvety oyster cream ...

As much as we’d like to whip up a stack of pancakes or French toast every morning, there are days when time simply doesn’t allow for it. But it’s still possible to satisfy those cravings for something ...

This banana walnut and coconut muffins recipe is actually paleo-friendly for a healthier breakfast. Fill each muffin cup about 3/4 of the way. Transfer to the oven to bake for 20 to 25 minutes, until ...

Muffins have been favorites on the American table for centuries, for good reasons. Most of us are first drawn in by the sweet cakey scent. Then there's that first bite. The texture is soft, lush, ...

If you find yourself reluctant to take on baking in your kitchen because you’ve heard it requires inordinate attention to detail, specialized equipment, challenging measurements and a lot of time, you ...