New York (CNN) — Americans love to eat out. But each time they dine in a restaurant or wait in line during a lunchtime run to the nearest sandwich shop, fast-food or salad chain, they’re literally ...

One restaurant had an employee with an open drinking cup, some had food debris and several had issues with employees not properly washing their hands. Those were some of the notable conditions San ...

(CNN) - The food industry is fighting germs in a modern way. Fast-food chains are using the Handscanner, a product that comes from PathSpot, a tech startup in New York, to fight germs. It’s basically ...

Violations: Thermometer not provided in triple-door cooler near front door. Wooden pallets used for dry storage in kitchen not sealed, not smooth and easily cleanable, some wood chipped. Door on ...

A restaurant employee handling raw food and then ready-to-eat food was quickly corrected in the last week of restaurant inspections. Routine restaurant inspections happen two to three times per year ...