Wondering what the most famous foods in Spain are and which ones are actually worth trying? You’re in the right place! From tapas and paella to sweet treats like churros, Spanish cuisine is all about ...

Add Yahoo as a preferred source to see more of our stories on Google. Many Americans think they know what paella is. The deep, rust-colored rice. The crispy edges. Mussels, or shrimp, carefully ...

From jamón ibérico to pungent, aged cheeses, protected designation of origin ingredients can elevate your cooking to something sublime. In the food frontier of western Spain’s Extremadura, the ...

A farmer picks olives in Spain's Catalonia region. Guests on EF Go Ahead Tours' Spain Food & Wine itinerary will learn about agricultural traditions. Photo Credit: EF Go Ahead Tours EF Go Ahead Tours ...

Pans full of saffron-hued paella, shellfish fresh out of the water, salty jamón Ibérico, nutty manchego cheese, and tasting menus at fine dining hot spots are just a few of the culinary delights that ...

Spanish trumps French these days for many young chefs looking to expand their culinary knowledge. “No one goes to France to eat now,” says Andy Nusser, executive chef and partner at Casa Mono and ...

People from around the world participated in a massive food fight on Wednesday, throwing overripe tomatoes at each other during Spain’s famous "La Tomatina." The festival is held in the village of ...