Coquilles Saint-Jacques, the French name for sea scallops, is also the name of a classic method of preparation in which the scallops are cooked in a white wine cream sauce and then placed in a ramekin ...

French and British fishermen clashed in the English Channel on Tuesday over a hoard of scallops, French sources said, the latest flare-up in a years-long war over the prized shellfish. The British ...

PARIS -- A bumper season for the French national dish of Coquilles St. Jacques has turned into a bitter dispute in the English Channel, as French fishermen angry over British expansion into their ...

Designed to give producers, exporters, traders and processors a clear and precise picture of today's French retail market for scallop and scallop-based products With over 130,000 metric tons of ...

Taking advantage of calm midnight seas, Pascal Delacour steered his ship toward prized scallop beds within sight of the Channel island of Jersey, kicking off a French fishing season that's being ...

Add Yahoo as a preferred source to see more of our stories on Google. FILE PHOTO: Empty scallop shells are seen on beach in Port-en-Bessin LE HAVRE, France (Reuters) - French scallop fishermen said ...