I’ve been drinking and reviewing non-alcoholic beer for about a decade and it’s been a rough journey. For every new sub-0.5 percent ABV beer I taste and love, there are another five destined for the ...

This article was reviewed by Craig Primack, MD, FACP, FAAP, FOMA. Non-alcoholic beer (or NA beer) has come a long way. It now looks, smells, and tastes pretty close to the real thing. And if you’re ...

Learn more about how nonalcoholic beer is produced, who makes them, and where to buy them.

One of the oldest continuously operating breweries in the United States is brewing for the future by stepping into the ...

Lager still dominates, with 92% of the market, but analytics company IWSR projects non-alcoholic beer will soon displace ale as the second largest category by volume worldwide. Non-alcoholic beer is ...