Remove burnt-on food with ease and extend the life of your nonstick cookware with these pro-tips from. Kira-Yan/Getty Images We all know that there’s nothing worse than searing a chicken breast or ...

Non-stick pans came about by accident, just like the invention of other widely used products like Post-it notes and Silly Putty. The same goes for penicillin, the microwave oven, and chewing gum. Even ...

A great nonstick pan is a kitchen essential, but these stovetop workhorses can be temperamental, and one wrong move can leave you with a ruined pan. Unfortunately, when it comes to cooking with, ...

Your cookware is the backbone of every great meal, but each type, from stainless steel to cast iron, has its own rules and needs when it comes to cleaning and care. Knowing the right way to wash, dry, ...

Step away from the dishwasher and discover how to clean all types of pots and pans the right way. A sturdy skillet, saucepan, stockpot, and Dutch oven should last a long time, but knowing how to clean ...

Despite their buttery soft cooking surfaces, nonstick pans can still be a chore to clean— especially if your cookware is heavy, large, or just covered in food. It can be tempting to pop your pieces ...

There’s nothing quite like cooking with a new nonstick pan. You can whip up scrambled eggs or sear a steak quickly and easily, without feeling like you need to pull your hair out afterward trying to ...

Stainless steel, nonstick pans and cast iron skillets can all be difficult to clean -- but there's a right way to wash cookware that can prevent damage. The cleanup is not always as easy as soap and ...

You got distracted sautéing a delicious stir-fry for dinner and your food got charred—so much so that, hours later, you’re still googling how to clean a burnt pan caked with stuck-on food. You’re ...

With their durability and ability to retain heat well, stainless steel cookware is a popular choice in professional kitchens. In a home kitchen, it can even work as both beautiful and functional decor ...