It’s time to go whole hog in Lost Recipes as we looking back on the many pig parts people cook — beyond beloved bacon, Boston butts, ham and pork chops. The saying is that everything in the pig but ...

It's no secret many Americans these days avoid using a lot of animal parts considered delicacies in other countries.

Six days will go by before the pig head is ready for tortillas. The Berkshire porker first needs a bath in a sugar and salt brine for one business week. All the gnarly bits have been removed, ...