Now that our long national nightmare is over—obviously I’m referring to the cupcake craze of the unfortunate aughts—let’s talk for a moment about frosting. Good frosting. Buttercream frosting. There ...

In this episode of In the Kitchen with Matt, I will show you how to make buttercream frosting. This classic buttercream ...

A buttercream's three core ingredients -- butter, confectioner's sugar, and milk -- make the perfect texture for pipable cake frosting. However, introducing ingredients to alter the taste can be ...

In this episode of In The Kitchen With Matt, I will show you how to make buttercream frosting from scratch. This homemade ...

There are buttercreams made with butter and powdered sugar, and there are buttercreams made with butter and egg whites. But for the most silky, decadent buttercream of all, you must try this French ...

As a professional baker, I can tell you that having a dependable vanilla buttercream frosting recipe to lean on is incredibly valuable. For a long time, I used to just wing it. Instead of using a ...

Using an electric mixer, beat butter in a bowl until pale and fluffy (about 5 minutes). Gradually add icing sugar mixture and milk, beating constantly until combined. If tinting icing with food ...

14:22, Mon, Feb 24, 2025 Updated: 10:22, Tue, Feb 25, 2025 Top baking chef Jane Dunn has shared her foolproof way of making the best and smoothest white buttercream with just four ingredients - one ...