While it's a staple of Ayurvedic cooking, here in the States, ghee (aka clarified butter) isn't exactly in most people's pantries. Butter and ghee can often be used interchangeably and since most ...

Celebrate Diwali with these desi ghees, a wholesome choice to make traditional sweets healthier without compromising on taste.

In every Indian home, nothing smells quite like freshly made ghee. That rich, golden aroma instantly brings memories of family meals and traditional dishes. But with store-bought ghee often being ...

Clarified butter is a fantastic fat to cook with. it has a high smoke point, so unlike butter on it's own, it wont burn and ...

Ghee has long been valued in Indian kitchens for its flavour and health benefits, playing a key role in daily nutrition. With a growing focus on digestive wellness, choosing high-quality ghee has ...

A registered dietitian explains how to make ghee, what to use it for, and why it's so good for you. Basically everything you need to know. While it’s a staple of Ayurvedic cooking, here in the States, ...