Mary Berry's fish pie is hearty and warming - perfect for a cold, wintry evening. To make her fish pie "extra special", the cooking legend adds two extra ingredients to the mash. Fish pie, also known ...

Fish pie is a breezy dish that's quick to prepare with a handful of pantry staples — simply coat your fish in a creamy white ...

1. Preheat the oven to 180°C fan. 2. Rub the potatoes with oil and season well on the outside. Bake in the oven for 1 hour 15 ...

Start by sweating the onion in half the butter in a pan. When the onion is translucent, slowly add the flour to make a roux. Over a very low heat, stir in the white wine and 500ml of the cream. Add ...