Add the vegetables and finish cooking. Flip the roast, scatter 12 ounces carrots (cut into 2-inch pieces) and 1 pound baby ...

If you need to cook a pot roast, but you forgot to thaw it, and it's frozen solid, don't fear; while it won't turn out quite ...

Cooking a pot roast need not be a complicated or time-consuming task. If you're pressed for time and need to prepare a full-size dinner, yet haven't thawed your roast, you can still make it and even ...

Learn how to make the best Mississippi pot roast with this easy, no-fail recipe. This step-by-step guide shows you how to create melt-in-your-mouth, tender beef using simple ingredients and practical ...

Chef Dani Love joins the YHK crew to celebrate black history month and show the guys how to make a smothered pot roast with a ...

Classic pot roast features buttery, fork-tender beef simmered with sweet and savory vegetables and aromatic herbs. It makes an easy dinner, served family-style with the delicious broth drizzled over ...

There’s something about pot roast that feels like home. It’s warm, hearty and comforting—the kind of meal that brings everyone to the table. Growing up, we had pot roast often, usually on Sundays or ...