A hygiene expert from High Speed Training says the best way to store bananas is simple: don’t put them in a fruit bowl.

Bananas are infamous for their quick ripening and tendency to turn brown and mushy. There are many tricks to prolong their ...

Bananas are the ticking time bombs of fruit. It seems like they can go from green and bitter to brown and Fruit Fly Central overnight. At that point, you might as well pull out your bread tins and and ...

Indians love bananas, but keeping them fresh can be tricky. The key is understanding ethylene gas, which speeds up ripening. Store bananas in a cool, ...

Bananas are basically the avocados of the fruit bowl: they go from not-quite-ready to way-too-ripe in what feels like 30 seconds. One day they’re sunny yellow and perfect for snacking, and the next, ...

Covering the stems of bananas should help them stay fresh for between 10 and 14 days beyond their typical lifespan, they ...

Experts have advised to keep bananas out of the fruit bowl and put them elsewhere if you want them to remain firm for as long ...

You buy a bunch of yellow bananas at the supermarket, let them sit for a few days, because, well, life, and then when you finally reach for one for a snack, you discover that they’ve already started ...

I can’t deny it. I’m a banana fan and I’ve grown up loving the fruit more than just about any other. Apart from tasting delicious, bananas are full of potassium, which helps regulate blood pressure ...

There are three easy ways to ripen bananas. For the fastest results, store them in a brown paper bag. You can also bunch them ...