How to dry basil from your garden originally appeared on Dengarden. Basil is a real crowd pleaser of a herb: its unique, oily-spicy flavor has been the perfect companion to pasta sauces and pizza for ...

Each year, tracks from musical artists of all types vie for the coveted “song of the summer” title. If there were an herb of the summer, that crown would always be snugly rested atop basil’s head.

There is no better time of year to experiment with fresh-from-the-garden ingredients than summer. Many types of produce are in season during the warmer months, and some green-thumbed home cooks may ...

To blanch or not to blanch? That is the question when it comes to making basil pesto. Many cooks blanch the leaves for a few seconds so the pesto retains a vibrant green color. But will a few seconds ...

Add Yahoo as a preferred source to see more of our stories on Google. Basil is easily the most popular herb grown in our gardens. With its delicious, distinctive flavor, basil makes the perfect ...

Few things spice up a dish — or, for that matter, an herb garden — like basil. With flavor profiles that include sweet, spicy and even citrusy, the herbaceous staple is a favorite of both growers and ...

Add Yahoo as a preferred source to see more of our stories on Google. There is no better time of year to experiment with fresh-from-the-garden ingredients than summer. Many types of produce are in ...