The humble breadcrumb could hold the key to cutting out fossil fuels from one of the chemical industry's most widely used reactions, according to a new study. Scientists have found a one-pot microbial ...
A palladium-based catalyst on diatomite — a siliceous powder derived from the remains of fossilized algae — could help lower levels of unhealthy ‘trans fats’ in hydrogenated oils like those in ...
The U.S. Food and Drug Administration (FDA) issued a direct final rule on August 9 to solidify the agency’s June 2015 determination that partially hydrogenated oils (PHOs) are no longer “generally ...
This news release is available in German. In the production of margarine millions of tons of unsaturated fatty acids are converted from vegetable oils using hydrogen. While searching for improved ...
RIVERSIDE, Calif. – To prolong the shelf life of foods, manufacturers often add hydrogen to natural oils, a process called hydrogenation. But hydrogenation also results in the production of trans fats ...
Most of us see a heel of dry, forgotten bread as a candidate for ...