Odds are that when you think pasta sauce, you're thinking marinara. Marinara sauce is tomato-based and seasoned with classic Italian flavors like basil, oregano and garlic. It's an incredibly ...

When having pasta with wine on the side, you want a wine that pairs beautifully with the sauce's flavors. Here are 10 such ...

If you mention "marinara" to an Italian, they'll likely think of a pizza base, and if you double down on your claim that it's a pasta sauce, you'll be met with disdain. In an interview with the ...

If you’ve ever tried to replicate the flavors of your favorite Italian restaurant at home, only to end up with a lack-luster sauce and a sink full of dishes, Carbone Fine Food’s newest launch might be ...

Italian chefs say the secret to pairing wine with pasta is matching acidity with acidity, richness with body, and delicate dishes with equally delicate wines, using sauce as the primary guide. Classic ...