After a long day, cooking dinner can sometimes feel a little overwhelming. That's why we love slow cooker suppers so much. They cook all day, and by the time you're ready to eat at night, dinner is ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Photo: Alex Lepe; Food Styling: Janette Zepeda Credit: Photo: Alex Lepe; Food Styling: Janette Zepeda This article may ...

It’s no secret that Cajun cooks love their black iron skillets, Magnalite dutch ovens, and propane crawfish cookers. Those are standard-issued items in any Acadiana family’s arsenal of kitchen ...

Here's an easy take on a Cajun favorite: chicken and sausage jambalaya. Just dump these ingredients together in your rice cooker, press start - and enjoy in 30 minutes!

A popular one-pot meal featuring rice, bell peppers, onion, garlic, okra, tomato, a touch of hot chiles and any combination of meat, poultry or seafood, jambalaya is one of the mainstays of the New ...

Jambalaya is Southern comfort food at its best and is a true taste of Louisiana cooking. The rice dish is a hearty one-pot meal that’s loaded with all sorts of good things, depending on the variation.

The 81st annual Academy Awards will be staged Sunday. After the extravaganza, my team and I will be feeding the hungry stars as they flock into the Governors Ball. Two days later, Mardi Gras will fill ...

This healthy take on the classic New Orleans dish will excite your taste buds and help slim your waistline all at the same time. Just because Mardi Gras is over, doesn’t mean that those of us not ...

Even though there are a lot of great American food cities, New Orleans takes the king cake. A perfect day starts with a café au lait and powdered sugar-laden beignets and works up to a muffuletta ...