Years ago, I made a lentil recipe for dhal — from Bill Granger’s 2005 “Simply Bill” cookbook — several times before realizing it was vegan. I’ve added my own spin to this simple, quick dish over the ...

There is no doubt about it. Home-cooked, bean-focused vegetarian meals are a healthy and nourishing way to feed your family. But coming up with tasty and filling meat-free meals can seem daunting and ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Soak lentils in cold water for 5 minutes. Chop garlic, ginger and chilli, and combine in a small ...

Split peas are loaded with protein, fiber, and other health-promoting nutrients, making them the perfect choice for a hearty slow cooker meal. This simple Indian-inspired split pea soup, teeming with ...

For a nutritious and budget-friendly meal, try this red lentil dahl with cloud eggs. This dish combines the rich, spiced flavours of traditional dahl with the light and airy texture of cloud eggs. It ...

This week we are focusing on hearty batch-cooking that lends itself to preparation in bulk without compromising on flavour. These recipes are particularly handy at a time of year when lives are busier ...

The combined flavours in this dish make for an incomparable taste sensation. It may be vegetarian, but it offers a solid source of protein in the form of lentils. It's best enjoyed on a cold evening, ...

In the category of comforting and original recipes, we love this red lentil dahl! Not only does it introduce this legume to the whole family, but this dish is also vegetarian. A great way to diversify ...

If you’re stuck for some mid-week dinner ideas to rustle up in a hurry, these fish, meaty and veggie options will go down a treat Rachel Allen's crispy hoisin salmon pancakes. Photo: Tony Gavin Salmon ...

Put the rice on to boil and drain when cooking. Cover the lentils with water in a saucepan and bring to the boil. Reduce to a simmer and stir in the turmeric and butter. Allow to bubble away gently ...