Add Yahoo as a preferred source to see more of our stories on Google. It's a no-cook pizza sauce that takes five minutes to make and it's better than jarred. Simply Recipes / Photo Illustration by ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

You don't need fancy ingredients or hours of simmering, it's totally possible to make supermarket pizza sauce taste almost as good as homemade. You just need to know how. I used to sling pies ...

In a food processor or blender, pulse tomatoes and garlic until broken down and slightly chunky, 10 to 15 times. If you prefer a smoother texture, continue to process until smooth. In a large wide pot ...

This pizza with tomato and mozzarella comes from Giada De Laurentiis, who makes a few tweaks to save home cooks time and ...

Pizza Sunday has become a big thing in our household, and we're often experimenting with different toppings. This particular combination was a big hit! The brightness and acidity of the vodka sauce ...