Add Yahoo as a preferred source to see more of our stories on Google. A variety of Malaysian dishes on a table. - Nazar_ab/Getty Images Malaysia has long sat at the crossroads of major trade routes, ...

We could eat nasi lemak, salted egg, and curry laksa for every meal. Thanks to this guide, you can too.

Penang’s capital serves up a heady blend of flavour and creative flair, from wok-charred noodles on street corners to world-class cocktail bars.

A line-up of innovative dishes crafted on local soil by inventive Chinese restaurateurs, communities and individuals.

“The Malaysian Kitchen: 150 Recipes for Simple Home Cooking” by Christina Arokiasamy, Houghton Mifflin Harcourt, $35, 340 pages, hardcover Seattle author and cooking instructor Christina Arokiasamy ...

Malaysia is a crossroads of cultures. It's influenced by China, India, Thailand, Indonesia, even Japan - and you'll find each represented at the table. I was introduced to Malaysian food two years ago ...

In search of a new favorite Malaysian spot? Hoodline crunched the numbers to find the top Malaysian restaurants around Philadelphia, using both Yelp data and our own secret sauce to produce a ranked ...

This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. Rasarumah is a new restaurant from ...