Why settle for jalebi and rabri when you can tuck into Walnut Milk Kheer made with sago and Til Walnut Barfi garnished with walnuts on Holi? Homemade Indian sweets are the best, especially when ...

200 Gram Milk powder 150 ml Fat free milk 0.5 gram Cardamom seeds powdered 10 gram Sugar Ghee as required Put the bowl in a microwave for 7-8 minutes, switch off the microwave every 2 minutes and stir ...

Basundi, milk barfi, puran polis, kheer and shrikhand are all Dussehra staples. The festival is incomplete without a taste of homemade mithai, and Shumaila Chauhan doesn't want you to settle for the ...

Milk burfi Milk-based desserts are a common sight in India. These are made from khoya (also called khoa or mawa) which is milk that's simmered down for hours until thick and firm. A shortcut version ...

It is even better to make all the tempting mithais at home as an unwinding ritual after a long day. Homemade mithais are healthier as they have fresh and better-quality ingredients and comparatively ...

Dodha Barfi Recipe: The richness of pure ghee (clarified butter) and the complexity of flavours and aromas, give an edge to Indian sweets that are second to none. If milk fudge is a global sensation, ...

It just takes 30 minutes to make! Are you looking to make something special for your guests or family this holiday season but don’t have the time? Here is the perfect sweet treat for you! It is a ...

Grease a plate with a bit of ghee and set aside. Roast the coconut in a large pan on slow heat for a minute. Melt the ghee in the same pan. Add grated apples and cook till dry. Then add the toasted ...

How to prepare Dry Fruit Barfi - Diwali Sweets Recipe? Here is a recipe with ingredients and directions to prepare Dry Fruit Barfi - Diwali Sweets Recipe. Ananya Sukumar, who submitted this recipe, ...

Did festival week on Bake Off leave you wanting to draw inspiration from festivals around the world like the bakers? If so, then boy do we have the perfect recipe for you! Celebrity chef and youtube ...