I'm going to say right off that I cannot imagine how Carl's Mocha Cake can be good. Period. Mocha icing and pineapple cream filling just doesn't sound like much of a match to me, but you nice folks ...
Add Yahoo as a preferred source to see more of our stories on Google. Ina Garten's Mocha Icebox Cake is made with a homemade mocha cream and store-bought chocolate chip cookies. Tate's Bake Shop ...
When Steve and George Barzizza were children, their grandmother lived on Jackson Avenue and every Sunday dinner at her house ended with a mocha cake from Carl’s Bakery just down the street. When ...
Leave it to Ina Garten to reinstate our cravings for an icebox cake in the dead of Winter. The Food Network host shared an Instagram video of her Mocha Chocolate Icebox Cake, and we're officially ...
Like your favorite neighbor, this moist, mildly-sweet vanilla cake, with a hit of mocha, is welcome at any time. 1. With a rack in the center, preheat the oven to 350 degrees. Generously grease the ...
Ina Garten, the Barefoot Contessa and Food Network star (Food Network photo by Edward Chin) Barbara Skeen, you are my new icebox cake hero. You and Ina Garten. Reader Barbara sent a recipe for the ...
1. Preheat oven to 350 degrees. In a small bowl, stir together espresso powder, vanilla and 1 tablespoon water until powder dissolves. 2. In a large, wide bowl, using an electric mixer, beat egg ...
Recipe from Maida Heatter's Cakes (Andrews McMeel Publishing, $23). I tested this on colleagues without mentioning the sauerkraut. It was a hit. Butter, line with parchment paper and flour 2 (9-inch) ...
A traditional Southern recipe, red velvet cake owes its rich, satisfying taste to a hint of cocoa. In order to kick this classic cake up a notch, we added a splash of delicious The Original Donut ...
Store-bought chocolate chip cookies makes this cake a 10-minute breeze to prepare. Instructions: In the bowl of an electric mixer fitted with the whisk attachment, combine the heavy cream, mascarpone, ...
1. Preheat oven to 350 degrees. In a small bowl, stir together espresso powder, vanilla and 1 tablespoon water until powder dissolves. 2. In a large, wide bowl, using an electric mixer, beat egg ...