Lindsay Modglin is a nurse and professional writer who regularly writes about complex medical topics, as well as travel and the great outdoors. She holds a professional certificate in scientific ...

Glucose is the sugar present in your blood. It comes from food and eventually turns into the energy your body uses most throughout the day. As such, measuring the amount of it in your blood is crucial ...

When it comes to maintaining health, it can be helpful to understand an optimal baseline for some matters. Learning a healthy weight range for your height, age, and gender, for instance, can be useful ...

Non-fasting glucose levels are usually 125 milligrams per deciliter of blood (mg/dL) or lower, but it can depend on when you last ate. A random blood glucose test is used to measure blood glucose ...

Type 2 diabetes mellitus (T2DM) is a major public health problem. However, few clinicians screen routinely to detect this problem early or manage hyperglycaemia aggressively if it is found. As even ...

Your blood sugar level is known as glycemia or your glucose level. Glucose is the sugar present in your blood. It comes from food and eventually turns into the energy your body uses most throughout ...

If you need to keep track of your blood sugar—during the day or over the weeks and months—you'll need this chart as a reference. Tracking blood sugar is vital for anyone struggling with diabetes, even ...

It is well known that preventing the onset of diabetes reduces the risk of death, and that managing blood glucose levels is key to preventing diabetes. However, it remains unclear whether there are ...

Please provide your email address to receive an email when new articles are posted on . The term “remission” should be used to describe a person with type 2 diabetes who has achieved a disease-free ...

Some benefits of aerobic exercise may be dampened by higher-than-normal blood sugar levels, a condition known as hyperglycemia. These diminished gains are seen in mouse models and humans with chronic ...

Among all participants, those with blood glucose levels below 162 mg/dL one hour post-glucose load (shown in blue) had a higher survival rate. It is well known that preventing the onset of diabetes ...