Break the fast, get energy and be focused for work, school or free time by eating a good breakfast. Foods with lean protein and high fiber help to rev up your metabolism and maintain a healthful ...

In addition to keeping a jar stashed in the pantry, I love to make a big pot of applesauce after a day of apple picking — there’s something just so satisfying about its simplicity. However, after a ...

One of the food-writing clichés I try to avoid is “you won’t miss the [whatever ingredient it doesn’t have] in this [whatever the dish is].” After all, any recipe that is gluten-free, dairy-free, ...

Molly goes on many adventures in Alaska. All of her friends help along the way. While trying to find her missing beaded mitten with Tooey, Molly stops by Mr. Patak’s woodshop. Even though he did not ...

Now that the cool weather has arrived, bringing baking season with it, I decided to unearth my sourdough starter from its burial spot in the back of the fridge. Normally, I feed it and bake with it ...

We make lots of muffins here at the B and B. Sometimes we have guests who request “just some muffins and coffee, please,” though most folks prefer a full breakfast. There are probably a couple dozen ...

If you are looking for a great moist muffin, this is the one. The bonus is that you can make the batter ahead of time and bake them whenever you want fresh hot muffins. Note that they have 3 grams of ...

If cooking a full breakfast in the morning is out of the question—honestly, who has that kind of time?–and smoothies aren’t cutting it during the cold winter months, try baked oatmeal. But instead of ...