An abundant supply of peppers in the summer creates interest in pickling peppers and canning salsa. An important question is, Is it safe to make changes in a tested pickled pepper or salsa recipe? The ...

Oh, how we love the heat that hot peppers bring to our recipes! Luckily, you can save your jalapeños, serranos, and poblanos to enjoy year-round by pickling and canning them—and canning jalapeño ...

“Waste not, want not” has always been smart advice—especially when it produces pickled watermelon rind that’s so refreshing. There are many types of pickles and this for sure is one of a kind! Serve ...

Editor's note: This story was originally published in 2020. Learning to preserve had long been on my bucket list. No one in my family or the neighborhood had taken me under their canning wing, and it ...

"One of the things he showed me how to do when I was a kid was canning," Sandberg says. "There's a pickled pepper recipe I cherish. It's absolutely phenomenal. And he made incredible bread and butter ...