I call this recipe a “double love dish” because it combines two things we love: pork chops and casseroles! If you’re looking for a new twist on the standard grilled pork chop or hungry for a new ...

Get the family around the table with these quick and easy weeknight dinner recipes. These family favorites include chicken, ...

Looking for a simple way to make pork chops that taste amazing without a ton of effort? These easy pork chops bring traditional flavor into the modern kitchen using quick techniques that save time ...

The best things in life are often the simplest. Take these no-frills recipes, for instance. From slow cooker dinners to ...

Place bulgur and ½ teaspoon of the salt in bowl; add water. Cover; let stand until most of liquid is absorbed, about 15 minutes. Drain excess liquid. (For a softer and fluffier grain, cook bulgur with ...

1. Preheat oven to 350 degrees F. 2. Place flour in a shallow dish; add pork chops and turn to coat completely. 3. In a large skillet over medium heat, heat oil. Brown pork chops 5 to 6 minutes per ...

Sometimes the best meals are the ones that don’t need much from you; just toss everything in, walk away, and come back later ...

What can you get from just six ingredients tossed into a slow cooker? Pure deliciousness wrapped up in one ultra cozy package. This simple casserole features layers of saucy pulled pork, fluffy ...

There’s no question that pork is one of the most beloved proteins (hello, bacon!). Thanks to its fat content, pork has a particularly juicy, succulent taste that sets it above other cuts of meat.

In a medium enameled cast-iron casserole, melt the butter in the oil. Add the pork butt and onion and brown well on all sides over moderate heat, about 20 minutes total. Tie the parsley stems, thyme ...

September is the time of year we transition from summer to fall, and with that comes cooler weather, more football, and heavier foods than we've enjoyed over the summer months. To help with the rush ...