Lidia Bastianich shares a family favorite recipe for juicy pork chops with mushrooms and pickled Tuscan pepperoncini from her latest cookbook “Lidia’s From Our Family Table to Yours.” ...
My family loves this dish. The pork is relatively low-fat for meat, and the pickled pepperoncino peppers give the whole thing a bit of spicy kick. You can prepare this dish with rib pork chops, as ...
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