13" x 5" LOAF PANS: These extra-large loaf pans are perfect for baking meatloaf, sweet or savory breads, thick cakes or brownies, smaller portions of lasagnas or casseroles, and more. Enjoy the ...

We may flirt with trim and dainty French tarts, but our hearts belong to American home-style pies. Never will we forsake flaky, latticed and double-crusted fruit pies, spicy pumpkin or cool, tart ...

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Pyrex cookware has been around for 100 years, ever since creator Corning Glass Works determined the heat-resistant glass used for rugged railroad lanterns could also be used to bake a lovely sponge ...

Pyrex bakeware has been a popular staple in the kitchen for more than 100 years when Corning first introduced the clear glass baking dish. Today, the line features many different shapes and sizes as ...

My mother gave me my 13-by-9-inch Pyrex pan when I got married, just as she had gotten one from her mother. In the last 50 years, more than 50 million 13-by-9s have been used for everything from ...

Maybe your dad used a Pyrex measuring cup whenever he made pancakes, or your roommate always baked her famous lasagna in a rectangular Pyrex pan, or your grandmother had a set of the brightly colored ...

Pyrex dishes are a popular collectible that can fetch high prices in the vintage market, and these colors and patterns are ...