Make this delicious lemon cake in just 15 minutes with a few simple steps. Fresh, soft, and full of bright lemon flavor, it’s ...

Mary Berry's lemon drizzle cake is a mixture of moist cake with a zing from the lemon and a delicious crunchy topping.

If you’re looking for a rich and buttery cake that’s heavily flavored with fresh lemon, this is the recipe for you. We’ve marked it as challenging because there are a […] ...

Make this fruity dessert year-round by giving angel food cake an upgrade with a few simple ingredients — some might already ...

This pleasantly zesty lemon cake is baked in a standard 9-by-13-inch pan, no layering or trimming required, and is easy enough to bake on a weekday. Cover the cake with casual swoops of fluffy lemon ...

Two layers of moist, lemony olive oil cake are stacked together with a fluffy and rich lemon-cream cheese frosting for this easy dessert. Layers of delicate flavors from lemon, honey, and extra-virgin ...

This tender snacking cake features a rich olive oil cake infused with lemon basil, soaked with citrus syrup, and topped with a tangy lemon glaze. Ann Taylor Pittman is a Senior Food Editor at Food & ...

There are recipes that you try once and forget and then there are the ones you make, serve and immediately wish you had doubled. Ina Garten's Lemon Yogurt Cake is the latter. I saved the recipe on a ...

A lemony polenta cake, the kind of thing that’s fancy enough to feel like an occasion, yet simple enough to whip up on a whim ...