Winter quinoa dressing with apples and dried cranberries. (AP Photo/Matthew Mead) The first time I heard of quinoa was more than 14 years ago. I was at a bustling little restaurant called Le Loup ...

Quinoa is a light, protein-rich grain that fits easily into daily meals. These simple tricks help you include it in your ...

Versatile, nutty, and filling, quinoa, the little pseudograin that could, is a modern-grain pantry staple. Swap it out for rice as a neutral side for meat or vegetables, or try one of these versatile ...

The only thing difficult about quinoa is its pronunciation. Quinoa, KEEN-wah, cooks up fast and easy. Boil it in water or broth; times vary, but recipes generally suggest about 10 to 18 minutes. Then ...

Swap out the water, and simmer your quinoa with this canned ingredient to infuse sweet or savory quinoa dishes with a hint of sweet, irresistible flavor.

Fan of quinoa? Perhaps not very familiar with it but curious? If you’re looking for a great wheat-free alternative this Gluten-Free Wednesday, quinoa is a winner. A South American grain-like crop, ...

Quinoa is a popular type of grain flush with beneficial ingredients such as fiber, antioxidants, folate, protein, and zinc. Widely considered a superfood, quinoa exploded in popularity because of its ...