Foods said to bring good luck are served for the New Year throughout the world. And if ever there was a time when luck was needed, now is a good candidate. The superstitious traditions behind lucky ...

This recipe for tender, juicy boneless pork chops pairs perfectly with a rich honey garlic sauce, ready in just 15 minutes. With a golden crust, a hint of cayenne heat, and the sweetness of honey, ...

2 tablespoons butter 1 tablespoon vegetable oil 4 1-inch thick boneless pork loin chops Salt and freshly ground black pepper 1/4 cup all-purpose flour on shallow plate Sauce: 1/2 cup reduced sodium ...

This Oven-Baked Ranch Pork Chops Recipe is one I knew instantly would be a hit with my family! With fall now here, the g ...

I favor Sunday suppers prepared on the cooktop, rather than in a hot oven. And if I wish to elevate my meal to another level, I will make a pan sauce — a technique that turns simple pan-fried steaks, ...

These Lemon Pepper Pork Chops are the zesty, juicy dinner you didn’t know you were missing. Perfectly marinated with citrus, ...

Boneless pork chops are used in this low-fat recipe. Smothered in green onions and red peppers, they make a fast, easy and healthy skillet dinner. The recipe is from “Good Housekeeping Smart Carb ...

When I was in high school, my mom and I threw all kinds of dinner parties. OK, she threw the parties and I helped with the cooking. Our go-to entree was veal scallopini. I liked it no matter how we ...

Inspiration for today’s recipe struck when I found individually wrapped pork chops tucked in the back of the freezer. Awhile back I bought a good-size hunk of pork loin for a recipe I needed to test.

SO you’re standing at the meat counter on your way home from work. The pork chops look terrific and they’re priced right for a family dinner -- but how are you going to cook them? A frequent comment I ...

Pan-roasting is a quick two-step technique in which the meat is seared in a minimal amount of fat and finishes cooking on the stove (rather than being transferred to the oven). That's the beauty of ...