Green beans are like the perennial bridesmaid. But, they deserve more attention than being relegated to a supporting role next to mashed potatoes on a meat-and-two-sides lunch plate special or ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Fresh green beans are in my vegetable drawer ...

Fresh green beans done right just scream spring, with their crisp-tender texture and light grassy flavor that serves as the perfect canvas for your favorite spices. Banish those bad memories of ...

These Southern-style green beans cooked with bacon make an epic side dish everyone will love! We love this easy southern ...

Food & Wine editor in chief Hunter Lewis says this recipe is the way he gets his kids to eat green beans. This simple side dish pairs the flavors of earthy, long-cooked, charred green beans with the ...

Simple elegance embodies what I call the perfect holiday side dish. Any time we cook with premium, fresh ingredients, we can often create the best food out of two or three humble ingredients. During ...

Upgrade your green beans dish on Thanksgiving with this satisfying recipe from celebrity chef and certified nutritionist Serena Poon. "The use of French green beans is such a traditional holiday ...

Add oil, vinegar, garlic, chili flakes, half the basil, half the mint, salt, and black pepper to a large bowl (large enough ...

Shiitake “bacon” seasoned with chiles, preferably the erjingtiao variety, is the garnish for these stir-fried green beans, aromatic with ginger and garlic. They’re inspired by a version at Suá ...

During an episode of The Pioneer Woman show, Drummond shared why she feels she can boast about this veggie side dish. “I call them the best green beans ever because they start with a little bit of ...