Experience the delicious fusion of Italian and Jewish cuisine with these Caprese Latkes. This video showcases a unique recipe ...

Hanukkah, also known as Chanukah, is a Jewish holiday that celebrates the rededication of the Second Temple in Jerusalem by the Maccabees after it was destroyed by the Syrians. Jews celebrate Hanukkah ...

I made Ina Garten's and Martha Stewart's latkes to compare the two celebrity chefs' recipes. I preferred one chef's recipe — the simple ingredients and butter gave it a lighter flavor. Stewart's ...

“Is there anything better than sinking your teeth into a crispy fried potato pancake with sour cream?” says blogger and author Jessie-Sierra Ross in her new cookbook. “Maybe only if it’s topped with a ...

Growing up in California, Chanukah often felt like “Jewish Christmas.” That afterthought of a holiday so the Jewish kids didn’t get left out. And in fact, in Israel, it’s not that big of a deal aside ...

This is the recipe my family has been making my whole life. We prefer to use the food processor for extra-long strands of potatoes, so they fry up extra crispy. The addition of dill and other herbs ...

Latkes are synonymous with Chanukah. Photo credit: wikicommons/Eden Aviv When you think of Chanukah, you think of latkes. The crispy, salty potato treats are perhaps the most well-known Jewish food, ...

This recipe for traditional potato latkes uses a non-traditional cooking technique - substituting the oven for oil. Crisping the latkes in the oven instead of a pot of oil cuts the fat significantly.

No one can fault a latke; fried potatoes in oil are going to be delicious no matter what form they take, but I don’t particularly enjoy when recipes for foods specific to Jewish holidays stray too far ...