The MarketWatch News Department was not involved in the creation of this content. Enjoy comfort and tradition this holiday season with classic favorite bread recipes using KAMUT(R) brand wheat flour.

Drizzle lime ginger dressing over cabbage salad for a colorful dish. (Recipe Courtesy of Adrianna Adarme of the Fresh Tastes blog). In a small bowl, whisk together the remaining 2 tablespoons of ...

Kamut, otherwise known as khorasan wheat, is an ancient grain. The grains are quite large (sometimes up to three times bigger than modern wheat) and have a buttery kind of taste that works well with ...

Muffins are like a baker’s delicious shorthand. Mixed in minutes, baked in about the time it takes to make a pot of coffee, the rows of little cakes can come out of the oven and straight to the ...

Kamut, an ancient variety of wheat, adds hearty chew to this entree inspired by a classic Greek salad. Soak kamut overnight to help it cook faster or, for an even easier dish, cook the kamut in ...

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...

View post: This Type of Exercise May Be the Best Thing You Can Do for Achy Joints, According to Science View post: Macy's Has a 'Dainty and Romantic' Sapphire Necklace for 70% Off, and It Makes a ...

Discover new workout ideas, healthy-eating recipes, makeup looks, skin-care advice, the best beauty products and tips, trends, and more from SELF. Currently, only residents from GDPR countries and ...

Discover new workout ideas, healthy-eating recipes, makeup looks, skin-care advice, the best beauty products and tips, trends, and more from SELF.

Are you familiar with freekeh? How about Kamut? And amaranth or emmer? Known as ancient grains, and found in the rice and grain aisle at grocery stores, these old grains are new again. With roots that ...

I just can't help but look at ingredients and try to find new and unexpected ways to use them. So when I started thinking about ways to give meatloaf a healthy makeover, I wondered, "Could I use kamut ...