Food & Wine editor in chief Hunter Lewis says this recipe is the way he gets his kids to eat green beans. This simple side dish pairs the flavors of earthy, long-cooked, charred green beans with the ...

I've been making roasted green beans ever since I spotted the recipe in the first Silver Palate cookbook many, many years ago. That recipe included other veggies including zucchini, eggplants and ...

Roasting is one of my favorite ways to cook vegetables, but I’d never roasted green beans until a colleague mentioned that she does hers that way. That sparked my interest--and this easy, delicious ...

It’s company season! Soon enough, there will be plenty of days we’ll need to cook for guests before the big holidays creep up. At local farmers markets, the fall produce season is in full swing, and ...

Fresh green beans — long, elegant and vividly hued — stand out when lined up in rows of cartons at the farmers market this time of year. Of course, many of us are used to seeing these spring and ...

These Spicy Green Bean Recipes are flavorful and super quick to make. Each recipe listed here has been tried, tested, and, with the right combinations of ingredients, is suitable for serving on a ...