During the holidays, the changes in your meal habits, new dishes possibly being prepared , unexpected time schedules and ...

Nothing's more important than staying safe in the kitchen — and, like so many other important things in life, you can ...

Copper cookware is stunning to look at and easy to cook with. But when it's something that heats up your food, you want to be ...

As Christmas approaches, families across the country are preparing festive meals with turkey, ham and other holiday favorites ...

You may have learned from parents or grandparents, or even read in old recipes, to rinse meat before cooking. But Kansas State University food scientist Karen Blakeslee said rinsing meat is an ...

FRIDAY. AND WE’LL OF COURSE BE TRACKING ALL THAT FOR YOU FRIDAY MORNING TOO. WELL, ALL THIS WEEK HERE ON FIRST NEWS, WE’RE GETTING YOU PREPARED FOR THANKSGIVING. TODAY WE ARE TAKING YOU TO THE KITCHEN ...

Thanksgiving is just a few days away, and if you're cooking the centerpiece of dinner, food safety experts have some tips to help you avoid a disaster. Cooking fires spike on Thanksgiving Day to about ...

Learn how to safely store and reheat leftovers in your slow cooker without risking food safety or damaging your insert. Plus, find out if the slow cooker's insert can go directly into the fridge or ...

Want to save those holiday leftovers to keep the tasty treats longer? Health experts say safe storage is key to keeping people healthy. Safe food storage is one of the most effective ways to keep ...

Leftovers can be safely reheated within two to three days if they have been stored in the fridge at between 0-5°C during this ...