Seafood at home can feel special without spending much. With a few simple ingredients you can bring out rich flavors that ...

NEW YORK — Andrew Zimmern and Barton Seaver are what you'd call seafood fanatics. Or blue food evangelists. They want us to eat more things from the water, even first thing in the morning. “Seafood ...

There are many ways to make seafood and rice, but combining them in a seafood rice skillet is a fabulous way to enjoy a richly flavored and satisfying meal. If this sounds like paella, you're on the ...

The best seafood restaurants aren't just about the fish. We've rounded up the top seafood chain side dishes that might just ...

This installment of “Creative Cooking” from the Press' archives features John Weber and his elevated approach to crafting ...

This combination of images released by Harvest, an imprint of HarperCollins Publishers, shows cover art for "The Blue Food Cookbook: Delicious Seafood Recipies for a Sustainable Future," left, and a ...